I haven't been on here in a while.
Life is busy and I let my inspiration wane.
What have we been eating lately? Mostly just veggies and meat. I make hash with yams and other chopped veggies sautéed together. Salads with various chopped veggies and simple dressing of mayo, garlic, and wine.
The flooding in Southern Alberta has affected us, but we are dry. Our focus now is disaster recovery and helping out friends.
I will be back on, talking about food, family, and all manner of good things.